Sohum Wheat Flour -5kg

5.0 kg
 mainly composed of carbohydrates, but also has moderate amounts of protein. Whole-grain wheat is a rich source of fiber, which may have positive effects on digestive health.
In addition to being a major source of starch and energy, wheat also provides substantial amounts of a number of components which are essential or beneficial for health, notably protein, vitamins (notably B vitamins), dietary fiber, and phytochemicals.