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Description:
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Black Eye Beans (Black-Eyed Peas): These are a type of legume known for their distinctive appearance, featuring a small, creamy-colored bean with a black "eye" or spot.
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Appearance:
- Black Eye Beans are generally small, oval-shaped beans with a prominent black spot on one side, resembling an "eye."
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Usage:
- Black Eye Beans are used in various cuisines around the world, particularly in Southern United States cuisine and many dishes in African, Caribbean, and Indian cuisines.
- They are commonly used in stews, salads, curries, and soups.
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Nutritional Content:
- Black Eye Beans are a good source of protein, fiber, and various vitamins and minerals.
- They are low in fat and calories.
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Packaging:
- TRS Black Eye Beans are likely available in a 1kg package, but packaging details may vary.
For the most accurate and up-to-date information, I recommend checking the product packaging or contacting TRS directly. You can also visit the official TRS website or check with local retailers. Keep in mind that product details, including packaging and descriptions, may change over time.